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a month agoOxford destroy West Ham with four-goal thrashing

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first_imgOxford destroy West Ham with four-goal thrashingby Freddie Taylora month agoSend to a friendShare the loveWest Ham United have been knocked out of the Carabao Cup after suffering a shock 4-0 defeat to League One side Oxford United.The Hammers were dire as Oxford run riot at Kassam Stadium.Manuel Pellegrini made eight changes to the team that beat Manchester United last Sunday and was punished accordingly.Second-half goals from Elliott Moore, Matty Taylor, Tariqe Fosu and Shandon Baptiste gave the U’s a deserved victory.Speaking after the game, Pellegrini said: “We played against a team who played very well.”It’s easy to say that we played very badly, but I think Oxford did everything they needed to win this game here at home for them.”They played with a lot of motivation, with desire and we didn’t play well.”If you give them time and space all of them are good players. They scored four goals, they had other chances and I think we only created one in the first ten minutes of the game and one in the last minute.”In the second half we lost all the moments [which decided the match].”If you want to continue playing in all competitions you have to use your whole squad, and we played with [experienced] players. I repeat, Oxford made it tough and after that [we perhaps showed a] lack of belief that these games are always very difficult for the teams who are in the better league.”Of course for the fans who came to Wimbledon, and to Oxford today, it’s not the best way to answer them. Football is like this, unfortunately it was a very bad night for some players and we’ll try to recover in our next game in the Premier League.” About the authorFreddie TaylorShare the loveHave your saylast_img read more

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9 days agoNorwich fullback Max Aarons admits he’s loved past year

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first_imgNorwich fullback Max Aarons admits he’s loved past yearby Paul Vegas9 days agoSend to a friendShare the loveNorwich City full-back Max Aarons admits he’s loved his past year.Aarons was speaking before England U21’s thumping Euro qualifier win against Austria.”I’ve had a lot of ticket requests,” he said. “I think there’s going to be a lot of people there, family, friends and stuff like that. Because I play in Norwich, it’s not easy for everyone to see me play much, but this is going to be good. I can’t wait. I think Austria will be tough, but we’re a really good group too, so I think we can come into the game with confidence.”Asked about his career at Norwich City since breaking into the first team against Ipswich Town last season, Aarons has seen the time fly by.”It’s gone so quickly,” he added. “It’s been such a turnaround from jumping up through the age groups and then into the first team at Norwich, but I’ve relished it and loved it. Hopefully I can just keep the progression going and playing and performing with my club.”The target here with England is to keep pushing and hopefully reach the senior squad one day, but to do that I need to do well with the U21s and we’ve got some good games coming up.” About the authorPaul VegasShare the loveHave your saylast_img read more

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Government faces balancing act on marketing packaging of legal marijuana

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first_imgVANCOUVER – David Brown’s marijuana marketing students are often shocked to learn how difficult it is to — well — market marijuana.Advertising medical cannabis is essentially banned in Canada, with some exceptions. Restrictions on recreational weed are set to be a bit looser, but Brown still advises students to think of the constraints as opportunities.“These limitations can really aid in creativity. Marketing weed isn’t difficult, but marketing a highly regulated cannabis product is a lot more of a challenge,” said Brown, an instructor in Kwantlen Polytechnic University’s cannabis professional series.As legalization looms, observers say Ottawa faces a tricky balancing act on marketing. Large growers say branding is necessary to convince consumers to switch to the legal market, while health advocates call for plain packaging and strict advertising limits.The Cannabis Act, which would legalize recreational marijuana next July, would restrict marketing similarly to tobacco. It would ban promotion that appeals to youth, contains false or misleading statements or depicts people, celebrities, characters or animals.It would allow ads that present facts or promote brand preference. But they could only be shown in places where youth are not legally allowed, or broadcast if “reasonable steps” have been taken to ensure they “cannot be accessed by a young person.”The rules have been criticized as hazy. It’s unclear, for example, whether a commercial could air before a TV show or movie that is intended for adult audiences or how Internet ads would be policed.Health Canada spokeswoman Tammy Jarbeau said the “reasonable steps” to ensure an ad cannot be seen by a young person would depend on the circumstances. For example, websites could use age verification mechanisms, she said.“This would provide an opportunity to communicate factual information about cannabis, as well as information about a product’s brand characteristics, to allow adult consumers to make informed decisions,” she said.She said the government was not considering changes to the advertising provisions of the legislation, but if it’s passed by Parliament, Health Canada will develop guidance documents to help industry comply with the rules.Seventeen licensed producers have formed a Coalition for Responsible Cannabis Branding and put forward proposed guidelines, including that ads be allowed on TV, radio and websites where at least 70 per cent of the audience is expected to be over 18.Provinces can introduce additional marketing rules. Quebec’s framework allows some ads in newspapers and magazines where 85 per cent of readers are of the legal age, as well as in displays inside cannabis stores.“Offloading it to the provinces is not the answer,” said Lindsay Meredith, a Simon Fraser University marketing professor, who added it can lead to “spillover advertising,” where ads that comply with rules in one province are shown in another where they don’t.Mark Zekulin, president of Canada’s largest licensed producer, Canopy Growth, said branding breeds accountability. If consumers are going to be more likely to remember their experience, companies will put more effort into ensuring it’s a good one.“If everybody’s in the same white packaging, maybe they’ll remember what they bought, maybe they won’t,” he said.Health Canada recently proposed regulations that would limit the use of colours and graphics on packages and require labels to have specific product information, mandatory health warnings and a standardized THC symbol.They would also restrict brand elements, including requiring a standard font, size and colour relative to other information on the package. Public consultation on the rules ends Jan. 20.Restrictions on fonts, graphics and colours open the door to brand prohibition, limiting the ability of companies to differentiate from each other and the black market, said Brendan Kennedy, president of Tilray, a leading licensed producer.“What you’ll see is a race to the bottom, where all these products are essentially competing on price,” he said. “You’ll see less investment in high-quality products.”Rebecca Jesseman of the Canadian Centre on Substance Abuse and Addiction said the regulations were positive overall but restrictions on brand elements should be clearer.“It’s a tricky balance, because we don’t want to promote increased use and we don’t want (packaging) to be flashy, but we do certainly want to use it as a way to convey information effectively,” she said.“I think we’re looking at something that’s informative, truthful and perhaps a little bit bland.”Canada can learn from U.S. states that have legalized pot. Colorado allows print, radio, TV and Internet ads if there’s reliable evidence that 70 per cent of the audience is over 21, while Washington state requires ads to contain a number of warnings.Colorado banned promotions that appeal to kids when it legalized cannabis, but over time the rules became more specific, including prohibiting edibles shaped like animals, said Lewis Koski, the state’s former marijuana enforcement director.The federal government has given itself extra time to allow edibles, such as candies and cookies, in the marketplace, with regulations expected by July 2019. Koski, co-founder of consulting firm Freedman & Koski, praised the strategy.“Health Canada has done a really, really good job,” he said. “They’ve been very thoughtful in their approach and they recognize that this is going to take some time and it’s going to evolve.”The department said companies that violate the advertising or packaging rules, if passed, could face licence suspensions or revocations, fines of up to $1 million and potentially be referred to police.Brown, the Kwantlen instructor, said he expects Health Canada to make examples of those who don’t comply early on. The department already sends a stern letter about once a year to all the licensed medical producers, he said.“Inevitably, it’s a cycle where they all agree and they all comply, and then six or seven months later, they tend to drift away from that compliance,” he said. “We’ve yet to see any enforcement of that.”— Follow @ellekane on Twitter.last_img read more

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AP Investigation Fish billed as local isnt always local

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first_imgMONTAUK, N.Y. – Even after winter storms left East Coast harbours thick with ice, some of the country’s top chefs and trendy restaurants were offering sushi-grade tuna supposedly pulled in fresh off the coast of New York.But it was just an illusion. No tuna was landing there. The fish had long since migrated to warmer waters.In a global industry plagued by fraud and deceit, conscientious consumers are increasingly paying top dollar for what they believe is local, sustainably caught seafood. But even in this fast-growing niche market, companies can hide behind murky supply chains that make it difficult to determine where any given fish comes from. That’s where national distributor Sea To Table stepped in, guaranteeing its products were wild and directly traceable to a U.S. dock — and sometimes the very boat that brought it in.However, an Associated Press investigation found the company was linked to some of the same practices it vowed to fight. Preliminary DNA tests suggested some of its yellowfin tuna likely came from the other side of the world, and reporters traced the company’s supply chain to migrant fishermen in foreign waters who described labour abuses, poaching and the slaughter of sharks, whales and dolphins.The New York-based distributor was also offering species in other parts of the country that were illegal to catch, out of season and farmed.Over the years, Sea To Table has become a darling in the sustainable seafood movement, building an impressive list of clientele, including celebrity chef Rick Bayless, Chopt Creative Salad chain, top universities and the makers of home meal kits such as HelloFresh.“It’s sad to me that this is what’s going on,” said Bayless, an award-winning chef who runs eight popular restaurants and hosts a PBS cooking series. He said he loved the idea of being directly tied to fishermen — and the pictures and “wonderful stories” about their catch. “This throws quite a wrench in all of that.”As part of its reporting, the AP staked out America’s largest fish market, followed trucks and interviewed fishermen who worked on three continents. During a bone-chilling week, they set up a camera that shot more than 36,000 time-lapse photos of a Montauk harbour, showing no tuna boats docking. At the same time, AP worked with a chef to order fish supposedly coming from the seaside town. The boat listed on the receipt hadn’t been there in at least two years.Reporters also tracked Sea To Table’s supply chain to fishermen abroad who earn as little as $1.50 a day working 22-hour shifts without proper food and water.“We were treated like slaves,” said Sulistyo, an Indonesian fisherman forced to work on a foreign trawler that delivered fish to a Sea To Table supplier. He asked that only one name be used, fearing retaliation. “They treat us like robots without any conscience.”Sea To Table owner Sean Dimin emphasized his suppliers are strictly prohibited from sending imports to customers and added violators would be terminated.“We take this extremely seriously,” he said.Dimin said he communicated clearly with his customers that some fish labeled as freshly landed at one port was actually caught and trucked in from other states, but some chefs denied this. Federal officials described it as mislabeling.____A century ago, small-scale fisheries dotted America’s coasts and fed the country’s demand for seafood. But as time passed, overfishing, strict government regulations and outsourcing to developing countries changed the industry, making it nearly impossible for local fishermen to compete.The U.S. seafood market is worth $17 billion annually, with imports making up more than 90 per cent of that. Experts say one in five fish is caught illegally worldwide, and a study last year by the University of California, Los Angeles and Loyola Marymount University found nearly half of all sushi samples tested in L.A. didn’t match the fish advertised on the menu.Sea To Table offered a worry-free local solution that arrived from dock to doorstep by connecting chefs directly with more than 60 partners along U.S. coasts. While its mission is clear, scaling up to a national level while naming specific boats and docks is currently unrealistic. Still, the company is predicting rapid growth from $13 million in sales last year to $70 million by 2020, according to a confidential investor report obtained by the AP.As its business expanded, AP found Sea To Table has been saying one thing but selling another.For caterers hosting a ball for Washington Gov. Jay Inslee, who had successfully pushed through a law to combat seafood mislabeling, knowing where his fish came from was crucial.The Montauk tuna arrived with a Sea To Table leaflet describing the romantic, seaside town and an email from a salesperson saying the fish was caught off North Carolina. But the boxes came from New York and there was no indication it had been landed in another state and driven more than 700 miles to Montauk. A week later the caterer ordered the Montauk tuna again. This time the invoice listed a boat whose owner later told AP he didn’t catch anything for Sea To Table at that time.“I’m kind of in shock right now,” said Brandon LaVielle of Lavish Roots Catering. “We felt like we were supporting smaller fishing villages.”Some of Sea To Table’s partner docks, it turns out, are not docks at all. Their seafood was advertised as “just landed” from wholesalers and retailers like Santa Barbara Fish Market — which also has imports — and Red’s Best in Boston. Both collect seafood at harbours and companies up and down their coasts.Sea To Table also promoted fresh blue crab from Maryland in January, even though the season closed in November. In addition, the company said it never sells farmed seafood, citing concerns about antibiotics and hormones. But red abalone advertised from central California are actually grown in tanks — it’s been illegal to harvest commercially from the ocean since 1997. Rhode Island and Washington state also supply aquacultured seafood, such as oysters and mussels.Dimin said farmed shellfish “is a very small part of our business, but it’s something that we’re open and clear about.” When asked to provide evidence that the company has been transparent about its use of farmed shellfish, he paused and then replied, “There’s nothing to hide there.”However, days later, he said he decided to drop aquaculture from his business because it contradicts his “wild only” guarantee.Private companies that mislead consumers, clients and potential investors could face lawsuits or criminal liability. Both the Food and Drug Administration and the National Oceanic and Atmospheric Administration are charged with enforcing laws to prevent fish fraud. Sellers who know, or even should have known, that fish is mislabeled could be found guilty of conspiracy to defraud the U.S. government, mail fraud and wire fraud. The crimes carry potential fines and jail time.Carl Safina, an award-winning author and leading marine conservationist at New York’s Stony Brook University, said companies that prey on consumers’ good intentions “deserve to be out of business immediately.”A half dozen commercial fishermen and dealers in various regions of the country voiced concerns and, in some cases, anger about Sea To Table. Others have lashed out in the past using social media. Most spoke on condition of anonymity out of concern for their safety and their businesses in an industry where relationships often overlap.Eric Hodge, a small-scale fisherman from Santa Barbara, said he considered partnering with Sea To Table a few years ago. He quickly changed his mind after seeing canary rockfish on the distributor’s chef lists when the fish was illegal to catch. He also learned Sea To Table was buying halibut from the fish market, which relies heavily on imports. He said he spoke to the company about his concerns.“Honestly, they know. I just don’t think they care,” Hodge said. “They are making money on every shipment, and they are not going to ask questions. And in seafood, that’s a bad way to go about it because there is so much fraud.”___The idea for Sea To Table began with a family vacation to Trinidad and Tobago more than two decades ago. Following a fishing trip there, Michael Dimin and his son, Sean, eventually started shipping fresh catch from the Caribbean nation to chefs in New York. Later, they shifted their model to work exclusively with small-scale American coastal fishermen.Restaurants and other buyers demanding sustainable products were drawn to the company by a marketing campaign that provided a story not just about where the fish came from, but the romantic image of an American pastime. And they were willing to pay a lot — sometimes more than $20 a pound — for high-end species.The New York Times, National Geographic, Bon Appetit magazine and many others singled out Sea To Table as the good guys in a notoriously bad industry. Larry Olmsted, author of the bestselling book “Real Food, Fake Food,” recommended it as an answer to fraud in a Forbes article.After learning about the problems, Olmsted said he was disappointed, and that it made no difference to him if part of the business was legitimate: “It either is reliable, or it’s not.”Sea To Table partnered with sustainability giants such as the Monterey Bay Aquarium, the Marine Stewardship Council and the James Beard Foundation, which collaborated on events and referred to the distributor as an industry favourite. They expressed concern that suppliers who knowingly mislabel catch will damage the movement.Sea To Table’s products are sold in almost every state, reaching everywhere from Roy’s seafood restaurants to Tacombi taco chain. It can be found at eateries inside the Empire State Building in New York and Chicago’s O’Hare airport, direct to consumers from its own website and even on Amazon for home cooks to order. In addition, more than 50 college campuses such as Yale, Ohio State and the University of Massachusetts have signed up. So have some of the biggest make-it-yourself meal kits, including Home Chef and Sun Basket, a rapidly growing market that Sea To Table says generates a third its revenues.Whether they know it or not, a company spending money at any point in a long chain that begins with an abused fisherman and ends with a diner is inadvertently supporting the problem. Customers who responded to AP said they were frustrated and confused.“Not ok,” Ken Toong, who is responsible for UMass Dining, said of Sea To Table. “We believed them.”____AP’s investigation began with one of Sea To Table’s nearby suppliers. Located on New York’s eastern coast beyond the posh Hamptons, Bob Gosman Company opened in Montauk as a mom-and-pop clam shack more than six decades ago.Now run by cousins Bryan and Asa Gosman, it is a small empire sitting on a multi-million dollar property. Oceanfront restaurants, shops and motels bustle with tourists in the summer. And its fish market, where 70 per cent of the tuna is imported, has become one of the biggest wholesalers in the area.Gosman’s gets most of its tuna along with other species from a place in the state where fish can always be found, regardless of the season: The New Fulton Fish Market. The nine-acre refrigerated warehouse just outside Manhattan is the second-largest facility of its kind, moving millions of pounds of seafood each night, much of it flown in from across the globe.Beautiful maroon slabs of imported high-grade tuna were on display for several nights in December, January and February, as well as other times throughout last year, when AP reporters roamed the market. The frigid building buzzed with workers on forklifts zigzagging across slick concrete floors, stacking orders waiting to be picked up.In the early hours, often between 2 a.m. and 4 a.m., boxes of fish bearing foreign shipping labels from all over the world were arranged into piles with “Gosman” scribbled across them in black marker. They were later hoisted onto a waiting truck with the same name.After a three-hour drive east, the AP watched the loads arrive at the company’s loading dock in Montauk, just as the sun was rising on the tip of Long Island.The tuna, swordfish and other species were then ferried inside Gosman’s warehouse. They came from Blue Ocean in Brazil, Vietnam’s Hong Ngoc Seafood Co., and Land, Ice and Fish in Trinidad and Tobago. Occasionally, boxes showed up from Luen Thai Fishing Venture and Marshall Islands Fishing Venture, part of a Hong Kong-based conglomerate that’s a major supplier of sushi-grade tuna. Despite recent conservation partnerships, Luen Thai has a checkered past, including shark finning and a bribery scandal that resulted in the jailing of a former Cook Islands marine resources minister in 2016.Bryan Gosman said Sea To Table stressed it would not take imports. But with no yellowfin tuna landed in New York during the coldest winter months — which a federal official confirmed — it was impossible to provide high-quality loins from Montauk.“So in the beginning, there were times when we were trying to hustle around fish,” Gosman said. “Buying fish at different places, so it could be a legitimate business plan that they’re trying to follow.”Eventually, with Dimin’s blessing, Gosman said he started getting fish from as far away as North Carolina and trucking it up to New York.They stopped that arrangement in March. Gosman said it wasn’t profitable. Dimin said they wanted to avoid the “complexity of communicating” their sourcing.Meanwhile, in the dead of winter, AP had turned to a chef to order $500 worth of fish on their behalf. Sea To Table provided a receipt and verbal assurances that the seafood — which arrived overnight in a box bearing the company’s name and logo — had been landed in Montauk the day before.The invoice even listed the “Standin Up” as the boat that caught it. But the vessel’s owner said it was in another state at the time, hundreds of miles away.“I know my name is being used,” said Robert Devlin, who was upset by the news. “A lot of people do fraud that way.”The AP also shipped tuna samples supposedly from Montauk to two labs for analysis: Preliminary DNA testing suggested the fish likely came from the Indian Ocean or the Western Central Pacific. There are limitations with the data because using genetic markers to determine the origins of species is still an emerging science, but experts say the promising new research will eventually be used to help fight illegal activity in the industry.Bryan Gosman said they keep Sea To Table’s fish separate, but acknowledged there’s always a chance some imported tuna can slip through with domestic.“Can things get mixed up? It could get mixed up,” he said. “Is it an intentional thing? No, not at all.”___The investigation didn’t end in Montauk. One of the boxes in Gosman’s stack at the Fulton fish market was stamped with a little blue tuna logo above the words “Land, Ice and Fish,” out of Trinidad and Tobago.This is where the AP traced companies in Sea To Table’s supply chain to slave-like working conditions and the destruction of marine life.The global seafood industry is known for providing cheap fish that comes with another price. Unscrupulous foreign companies operate with virtually no oversight in vast swaths of international waters, as AP reported in a series of stories in 2015. Those reports helped free more than 2,000 enslaved fishermen in Indonesia.Though it’s nearly impossible to tell where a specific fish ends up, or what percentage of a company’s seafood is fraudulent, experts say even one bad piece taints the entire supply chain.On learning that Sea To Table’s supply chain could be tracked to businesses engaged in labour and environmental abuses, Dimin said it was “abhorrent and everything we stand against.”He said he was temporarily suspending operations with two partners to conduct an audit.During the investigation, reporters interviewed and obtained written complaints from more than a dozen current and former Indonesian fishermen — including Sulistyo — who were connected to companies in Sea To Table’s supply chain.Sulistyo said his trawler plied waters between Africa and the Caribbean. Occasionally, it stopped in Trinidad and unloaded swordfish, yellowfin and bigeye tuna at Land, Ice and Fish.Some crew members who docked there said they were beaten and forced to work when they were sick or hurt. At times, they said, migrant workers died on board and were tossed in the freezer with their catch while the boat continued to fish.“You are out 500 miles or a thousand miles from shore, he is the law at that point,” John Duberg of Land, Ice and Fish said of individual captains. “And if he feels he has a misbehaving crew member, he may have to take disciplinary actions.”Marine life was treated with even less respect. Some men said they were ordered to pull in as many sharks as they could catch and slice off their fins, which are a delicacy in Asia. The bodies were tossed back into the ocean, a practice banned by many countries.Whales also were killed, their heads sometimes chopped off and their teeth extracted as good luck charms. The workers showed photos and videos of fishermen posing with mutilated sharks and whales. While some men appeared to celebrating, others said it left them feeling sickened.Sulistyo endured the abuse and long hours for a year before jumping to another ship in 2017, demanding to be taken to port. He returned to Indonesia and was classified as a victim of trafficking by the International Organization for Migration.After hearing that just 30 pounds of tuna could be sold in America for more than $600 — the amount Sulistyo earned during his entire year of work — he stared at the ground in disgust.“I want to say to the Americans who eat that fish, please appreciate what we did to catch this fish with our sweat, with our lives,” Sulistyo said. “Please remember that.”____AP journalists Julie Jacobson in New York and Niniek Karmini in Jakarta, Indonesia contributed to this report.last_img read more

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US Influential Congress Members Call For Consolidating MoroccoUS Exceptional Partnership

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first_imgWashington – Leading members of the US congress called in a letter addressed on Monday to President Barack Obama for consolidating the strong partnership linking the USA to Morocco, “a country deserving our support and commitment.”The letter, sent as King Mohammed VI will be paying this November 22 a working visit to the USA where the Sovereign will meet the US chief executive, expresses the US congress members’ support to efforts meant consolidate the US-Morocco strong partnership.The letter, signed by president of the House Subcommittee on the Middle East, Ilena Ros-Lehtinen, and member of the commission, Ted Deutch, notes that “thanks to the leadership of King Mohammed VI, Morocco has been spared the violence and chaos spread in the region, adding that the Kingdom “stands out today as a model of stability in a region fraught with doubts and uncertainty.” The US congress members’ letter also welcomes the multi-dimensional strategy adopted by Morocco to fight religious extremism, based on security cooperation and social values, political reforms, economic development and religious education founded on moderation virtues.They also recall the US administration’s support to the Moroccan plan to grant autonomy to the Sahara, under Moroccan sovereignty, noting that Washington’s position had been repeatedly expressed by three successive administrations, including the present one.The Moroccan autonomy plan enjoys “a strong bi-partisan support at the US congress,” write Ilena Ros-Lehtinen and Ted Deutch, who call President Obama to seize the opportunity of the King’s visit to further consolidate the strategic relationship binding the two nations and reaffirm and consolidate the bi-partisan support to the Moroccan autonomy planlast_img read more

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NFL week 11 guide to fantasy football

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Play ‘em Shaun Hill (Detroit): Quarterback Matthew Stafford is hurt once again, which opens up the window of opportunity for Hill. Last week, Hill threw for 323 yards with one touchdown and one interception. Hill has now thrown for 300 yards or more yards in three games this season. Throw in the fact that Hill plays the Cowboys (21st-ranked pass defense), and Hill should be considered a starter, especially for teams fighting for a playoff spot or in need quarterback help. Ben Roethlisberger (Pittsburgh): Roethlisberger is coming off his best game statistically, last week against New England, when he had 387 yards with three touchdowns and one interception. Granted, the Steelers had to play catch up, but it was still impressive. Potentially losing Hines Ward to a head injury could decrease Big Ben’s value, but Mike Wallace is emerging as a solid wide receiver. Although Roethlisberger faces the second-best pass defense of Oakland, he had relative success against the Black Hole last year, throwing for 278 yards with two touchdowns and one interception. Peyton Hillis (Cleveland): Hillis had a slight setback in Week 10 against the Jets, with 82 rushing yards, one touchdown and a lost fumble. With that touchdown, Hillis has now found the end zone in all but one of the Browns’ nine games. Expect Hillis to get back on track against a Jacksonville defense that surrenders 115 rushing yards per game. Jamaal Charles (Kansas City): The Broncos did a nice job bottling up Charles last week, holding him to 14 carries for 41 yards. However, Charles managed 80 yards receiving with a touchdown. Going forward, Charles will continue to split carries with Thomas Jones but will be the focal point in the Chiefs’ offense. Consider Charles a No. 1 fantasy running back this week against Arizona, which allows the second-most fantasy points to opposing running backs and is coming off a 91-yard, touchdown performance by the Bucs’ LaGarrette Blount. Dez Bryant (Dallas): One player benefiting from Tony Romo’s injury has been Bryant. Last week, Bryant had 104 yards and a touchdown. As long as Jon Kitna is the starting quarterback, Bryant will remain a better option than Miles Austin. This week, Bryant faces a Lions defense that allows 233 passing yards per game. Bryant makes a solid No. 2 fantasy wide receiver option this week. Marques Colston (New Orleans): After a slow start to the 2010 season, Colston is starting to produce. In Week 9 against Carolina, Colston caught eight passes for 65 yards. Expect Colston to find the end zone against Seattle, which allows the sixth-most fantasy points to opposing wide receivers. Bench ‘em Matt Schaub (Houston): Schaub received treatment on his knee that forced a trip to the hospital this week. Last week, Schaub threw for 314 yards and two touchdowns against Jacksonville. Don’t expect a repeat performance against the Jets. Jay Cutler (Chicago): Cutler has potential to be a quality fantasy quarterback because of the Bears’ offense, but has not shown it yet. Last week against Minnesota, Cutler threw for 237 yards with three touchdowns and two interceptions. Interceptions continue to be Cutler’s problem; he’s thrown nine. Until the Bears get a go-to receiver, Cutler will struggle. Matt Forte (Chicago): Forte continues to get a lot of touches but is unable to pile up the yardage. Last week, Forte had 21 carries for 69 yards. Forte is losing goal-line carries to Chester Taylor and has yet to score a touchdown since Week 6 against Seattle. Forte is too inconsistent to start each week. Brandon Jackson (Green Bay): Jackson showed some versatility in Week 9 against Dallas, with 42 rushing yards, 26 receiving yards and two touchdowns. Jackson won’t put up big numbers against a Vikings defense that allows 100 rushing yards per game and hasn’t allowed a rushing touchdown in two straight games. Mike Williams (Seattle): Williams had a broken pinkie but still had 145 receiving yards last week. Like Forte, Williams’ problem is inconsistency, with three double-digit receiving games versus four games with fewer than two catches. Williams’ production will dip if Matt Hasselbeck is not starting. This week, Williams faces a Saints defense that allows the fewest amount of fantasy points per game to opposing wide receivers (9). Chad Ochocinco (Cincinnati): Ocho is battling a shoulder injury but regardless of health, Ocho is a bench player. In his last game against Buffalo, he had three receptions for 48 yards. Also, the Bills have a surprisingly stout pass defense, allowing just 207 yards per game. Expect Terrell Owens to get the majority of the looks against his former team. read more

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Analysis Which Ohio State offensive players will declare early for the NFL

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Ohio State redshirt junior reciever Johnnie Dixon (1) catches a touchdown pass in the fourth quarter in the game against Penn State on Oct. 28. Ohio State won 39-38. Credit: Jack Westerheide | Photo EditorQuarterback J.T. Barrett, left tackle Jamarco Jones and 17 other Ohio State seniors will play their final collegiate game on Friday when the Buckeyes take on USC in the Cotton Bowl. They will be joined by a select group of redshirt sophomores, junior and redshirt juniors who will decide to forgo their remaining years of eligibility to test their mettle in the NFL draft. None of them have declared their intention of entering the NFL draft yet, though more than a couple will suit up for the final time in Scarlet and Gray on Friday.Here is a look at the situation of each offensive underclassman who might declare early for the 2018 NFL Draft and play their final game for Ohio State on Friday. Also, read about which of Ohio State’s defensive players might declare early for the draft.Redshirt junior wide receiver Johnnie DixonWhy he would leave early: After battling injuries for the majority of his collegiate career, Dixon is finally healthy and, early in the season, was a primary playmaker for Ohio State. He has pulled in 18 catches for 422 yards, an average of 23.4 yards per reception. Dixon could capitalize on his health and declare early for the NFL. Though the health issues and lack of long-term production would hurt him in the eyes of NFL evaluators, he would have a shot at hanging on an NFL roster. If Dixon returns, he could have another injury issue that would limit him his final year and potentially end his profession football career before it begins. Also, he would once again have to fight for touches at a crowded receiver position.Why he wouldn’t leave early: Though Dixon has been an integral part of Ohio State’s offense, he ranks just eighth on the team in catches. With another season in college, Dixon could expand his role and work for more touches. He could also improve how NFL teams view his future role. Given his high yard per reception average, Dixon is seen as a deep threat by many, but believes he can be much more. Another season would allow him to prove that to the NFL. Also, with Dwayne Haskins likely stepping in as starter, Dixon could get more opportunities catching passes from a more prototypical pocket-passing quarterback.Prediction: Finally healthy, Dixon leaves early for the NFL. If he sees an opportunity to get paid, especially after dealing with devastating injury issues, it would be hard to imagine him turning it down. Even though he might go undrafted, Dixon would have a shot at latching onto an NFL roster, something he would have no shot to do if he, once again, gets injured.Ohio State redshirt junior H-back Parris Campbell runs after a catch in the first half of the Buckeyes’ victory against Illinois on Nov. 18. Credit: Jack Westerheide | Photo EditorRedshirt junior H-back Parris CampbellWhy he would leave early: One of the fastest players on Ohio State, Campbell would offer NFL teams a versatile weapon capable of gashing teams on the ground, in the air or on kick returns. In his second year as a starter, he ranks second on the team with 39 catches for 587 yards and the former high school running back has added 90 yards on seven carries. He has three 57-plus yard catches. Campbell’s return ability — he averages 36.6 yards on nine kick returns — might be most appealing to NFL teams, though. He has already started two seasons and, if he returns for his redshirt senior year, would still be fighting for touches since most receivers will return.Why he wouldn’t leave early: Though Campbell has showed his game-breaking speed and the ability to stretch short catches into long gains, he has not been the prototypical NFL receiver. Specifically, he has struggled to catch the ball, an ability usually in demand for wide receivers. If he returns to Ohio State, Campbell could show an improved catching ability which could make teams view him as more of a receiver rather than an athlete who returns kicks and can catch short passes.Prediction: Campbell declares early for the NFL draft and forgoes his final collegiate season. With two years of starting — one at receiver (2016) and one at H-back (2017) — he has proven his strengths and weaknesses. If here were to return to college, Campbell would be unlikely to make drastic enough strides to dramatically improve his draft stock. NFL teams have seen his speed and ability to break plays. Another year in college would not do much to the draft stock of Campbell, a known commodity.Ohio State junior wide receiver Terry McLaurin (83) celebrates after running the ball in for a touchdown in the first quarter of the B1G Championship game against Wisconsin on Dec. 2 in Lucas Oil Stadium. Ohio State won 27-21. Credit: Jack Westerheide | Photo EditorRedshirt junior wide receiver Terry McLaurinWhy he would leave early: One of head coach Urban Meyer’s favorite players, McLaurin has reeled in 28 passes for 434 yards and six touchdowns, including an 84-yard score in the Big Ten championship win against Wisconsin. But Meyer does not like him for his receiving ability. Instead, he appreciates the wideout’s blocking and unselfishness. In the NFL, McLaurin could offer teams a versatile option who could go out for routes, but also block and make plays on special teams.Why he wouldn’t leave early: McLaurin’s style of play is not a natural fit for the NFL. Teams pay players to make catches, not to block. Though he has 28 receptions, neither his catching ability nor his athleticism stand out in comparison to other NFL prospects. If McLaurin returns for his final year of eligibility at Ohio State, he could show marked improvement in skills most valued by NFL teams. Prediction: McLaurin will be back for his redshirt senior season. Despite ranking third on the team in catches and receiving touchdowns, McLaurin is viewed less as a receiving option and more as a blocker. In order to show NFL teams he can be more than a blocking receiver, he needs to make improvements in his receiving skills.Ohio State redshirt junior offensive lineman Demetrius Knox walks into the Hyatt Place to check in for fall camp on Aug. 6. Credit: Colin Hass-Hill | Sports Editor.Redshirt junior right guard Demetrius KnoxWhy he would leave early: Though he has just seven collegiate starts, Knox played well in his limited snaps. The redshirt junior took over for Branden Bowen after the opening-game starting right guard after Bowen went down with a broken leg. Though he lost the position battle to Bowen in the offseason, Knox filled in admirably for him. If he were to return for a fifth collegiate season, Knox would have to hold off Bowen, Matt Burrell, Wyatt Davis, Josh Myers and a bevy of other talented linemen to hold onto his starting spot. Why he wouldn’t leave early: Without much film of Knox playing, NFL teams would be wary to select the 6-foot-4, 308-pound interior lineman. Though he would have to battle Bowen and others for a starting spot, the chance to return to school would allow Knox to prove the small sample size of five games is not a mirage. Recent Ohio State offensive linemen who have succeeded in the NFL were multi-year starters in college, something that would benefit Knox. Prediction: Knox will return for his final collegiate season. If he were to declare, Knox likely would not get drafted, despite his large frame and physical style of play. Another year of collegiate play would allow NFL teams to have a better idea of the player they would get.OSU then-sophomore offensive lineman Isaiah Prince (59) waits for the ball to snap during the first half of the Buckeyes game against Nebraska on Nov. 5. The Buckeyes won 62-3. Credit: Alexa Mavrogianis | Former Photo EditorJunior right tackle Isaiah PrinceWhy he would leave early: Prince is just a year removed from a turbulent season during which he faltered at key moments and fans called for him to be replaced as starting right tackle. But now, after his second season as a starter, Prince has positioned himself as an intriguing potential early entrant into the NFL draft. With a massive 6-foot-7, 310-pound frame, Prince has learned to maximize his power and has improved agility in pass block sets. He has the size NFL teams desire and is physically ready for the next step.Why he wouldn’t leave early: Though he has improved in his second season as a starter at Ohio State, Prince has the ability to further improve his draft stock by continuing to make advances in his pass block ability, mobility and footwork. With left tackle Jamarco Jones and center Billy Price graduating, he also would have the opportunity to step into a leadership role with a fellow two-year starter, sophomore left guard Michael Jordan. Prediction: Prince returns for his third year as Ohio State’s starting right tackle. Next year’s spotlight on him and the ability to continue making dramatic improvements in his weak spots could dramatically improve his draft stock. After a horrific first season and good second season as a starter, Prince has the ability to continue the trend line in a positive direction by returning to Ohio State for his senior season.Ohio State redshirt sophomore running back Mike Weber (25) runs the ball in for at touchdown in the fourth quarter of the game against Michigan on Nov. 25 in Ann Arbor. Ohio State won 31-20. Credit: Jack Westerheide | Photo EditorRedshirt sophomore running back Mike WeberWhy he would leave early: Weber entered the year as the presumed starter after rushing for more than 1,000 yards as a redshirt freshman. But after suffering a partially-torn hamstring, Weber lost his starting spot to freshman phenom J.K. Dobbins, who will be back next year and in 2019. Though Weber is a solid back who etched his name in program history with the 1,096-yard season, he would likely not be able to reclaim the starting job. Entering the NFL draft would allow him to move on from what likely would be an unwinnable position battle and maximize his NFL potential while healthy.Why he wouldn’t leave early: Though he would like have to split reps, Weber could return in a successful one-two punch with Dobbins, similar to that of former USC running backs Reggie Bush and Lendale White. Weber showcased improved speed at times, but dealt with injuries and a lack of playing time. Those two factors prevented Weber from demonstrating improvements from the season prior. Another year of college would allow NFL teams the ability to scout the player they would expect to draft.Prediction: After three years at Ohio State, Weber decides to leave college for the NFL. The challenge of competing for carries with Dobbins seems steep. The added mileage on a running back’s body combined with a lack of opportunity make the NFL an appealing option. He expected to be the starter, but was unexpectedly usurped. Though he would also have to fight for carries in the NFL, he would be getting paid and is now healthy enough to maximize the opportunity. Ohio State redshirt sophomore receiver K.J. Hill (14) runs the ball in the third quarter of the game against Michigan on Nov. 25 in Ann Arbor. Ohio State won 31-20. Credit: Jack Westerheide | Photo EditorRedshirt sophomore H-back K.J. HillWhy he would leave early: Often lost in the shuffle of Ohio State’s unusually large cast of six starting wide receivers, Hill finished with a team-leading 55 receptions for 546 yards and three touchdowns. He was quarterback J.T. Barrett’s safety valve and always seemed to come through at key moments of the game. A possession slot receiver, Hill is an advanced route runner. He also has the versatility to impact the game on special teams, a skill NFL teams value highly.Why he wouldn’t leave early: Hill is far from an explosive wideout. None of his 55 catches went for more than 29 yards and he 9.9 yards per catch, the lowest amount of any Ohio State wide receiver with more than three catches. In order to not just make an NFL roster, but to thrive at the professional level, he will need to maximize his technical receiving skills. Another year or two at Ohio State, would put him in position to showcase his strengths to the NFL and work on converting more explosive plays.Prediction: Hill returns for his fourth collegiate season. The benefits outweigh the costs for Hill, who would likely be a low draft pick or even go undrafted. With his current lack of explosiveness, the pressure would be on to either make a team as a punt returner and special teams ace or somehow convince teams he can translate a seeming lack of speed into production at a higher level, which seems unlikely.Ohio State redshirt sophomore tight end Rashod Berry (13) celebrates after running the ball in for a touchdown in the fourth quarter of the Ohio State- UNLV game on Sep. 23. Ohio State won 54- 21. Credit: Jack Westerheide | Photo EditorRedshirt sophomore tight end Rashod BerryWhy he would leave early: On a team stocked with some of the best athletes in college football, Berry stands out. A physical freak who has played on both sides of the ball, he seems to have settled in at tight end. But he retains the ability to play defensive end. NFL teams have shown the willingness to take risks on physical specimens. Mo-Alie Cox, a former VCU basketball player, was signed by the Indianapolis Colts after not playing football since he was 14 years old. Berry, who also has a basketball background, would likely be given a shot by a team.Why he wouldn’t leave early: Berry does not even have a steady position and has never started a game in college. He played behind tight end Marcus Baugh this season and has a chance to step into the starting role next year. Another year or two of development could do him wonders and potentially make him a well-regarded prospect not just for his combination of lifting and jumping abilities, but his football skills, as well.Prediction: Berry returns for his redshirt junior season at Ohio State. Sure, his body is ready for the NFL, but he does not have an obvious position in the NFL. In a year or two, his football skills could match his physicality, which would pique the interest of NFL teams. read more

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Mbappé about to fulfill his childhood dream

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first_imgKylian Mbappé was included to Didier Deschamps’ squad for the upcoming World Cup in Russia and he admitted that it was his childhood dream to play in such a tournament – and he is excited about it becoming true.The French youngster has had a great season so far after moving from Monaco to PSG and becoming a key man there – and winning the Ligue 1 title once again, to be said.The former AS Monaco attacker spoke about his nomination as he said, according to ligue1.com:Opinion: Neymar will earn respect back from the PSG fans Tomás Pavel Ibarra Meda – September 14, 2019 After completing his incredible return to Parc des Princes, we predict that Neymar will earn the respect back from PSG supporters.The situation between Neymar…“I have always dreamed of playing at a World Cup.”“Like every kid that will watch this World Cup, I used to watch them and tell myself: ‘I magine if I was that player on the pitch.’ Now it’s become a reality and I will work hard to play as well as possible to help my team.”“My objective? To go as far as possible because at the World Cup, it’s the team that comes first. The World Cup is a trophy that you win as a team, as a country, it’s not Kylian that will win the World Cup.”last_img read more

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Dave King says court battle costs him more

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first_imgAs the court battle between Rangers chairman Dave King says and Takeover Panel continues, King says the court battle costs him even more financial expenses stating that the extra financial burden is unwanted.However, he added that “those that wished our club to fail have failed themselves and we will continue to progress despite inevitable setbacks that will come our way from time to time.”“Litigation with the TP is another unwanted personal and financial cost to me of my initial decision to get involved with the club again to assist in rescuing it from certain demise under the previous board,” said, as quoted in Scotsman.“Since then, I have devoted far more time to Rangers than to my other business interests. This was necessary because those who benefited from the previous regime adopted every legal strategy to avoid losing the vice-like grip they had on our club.Rangers is still behind Celtic: John Hartson Manuel R. Medina – September 3, 2019 According to the former Celtic player, there’s still a massive gap between his ex-club and Rangers in the Scottish Premier League.“Supporters will remember that I faced another contempt of court application when Mike Ashley tried to put me in jail for standing up to Sports Direct. That is what we are up against.“My fellow directors and I have all had to endure personal attacks and we all spend far more time dealing with Rangers interests than any of us truly expected.“But we did it willingly and continue to do so for no financial gain. Those that wished our club to fail have failed themselves and we will continue to progress despite inevitable setbacks that will come our way from time to time.”last_img read more

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A data company is coaching cities on how to get GPS data

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first_img $199 See it $179 Mentioned Above V-Moda Remix (Silver) See It Share your voice Post a comment CNET may get a commission from retail offers. Best Buy Sean Hollister/CNET Cities across the country are demanding location data from thousands of scooters. They aren’t doing it alone. Remix, a data analysis company, has been sharing with government officials a 2,000-plus-word guide on how to negotiate these data requests to scooter companies. The guide includes specific details on what format location data should be in and how cities can avoid Freedom of Information requests. The document, posted on Medium in March, includes a section advising cities to incorporate language in licenses for scooter companies that allows municipalities to use “any third-party software or service” to analyze data the vehicles generate. Such language would ensure that third parties, such as Remix, can access the data directly. The playbook, called A Practical City Guide to Mobility Data Licensing, was published as an unlisted article, meaning it could be seen only if the reader had the link. Remix made the post public after CNET reached out to the company. A disclaimer at the bottom reads, “This document is intended to aid cities in their consideration of the issues surrounding data licensing.” The guide was last updated on Monday.”Remix builds tools for cities to strengthen our communities with smarter transportation infrastructure and more efficient public transit,” said Tiffany Chu, Remix’s co-founder. “We work with hundreds of cities around the world to share best practices and help them navigate new mobility.”Local governments can often be overwhelmed when it comes to dealing with tech giants. That’s why cities like New York and London found themselves playing catch-up with services like Airbnb and Uber. Now cities are trying to get ahead of scooter services before they run rampant too, asking for location data to analyze traffic patterns and ensure they’re obeying laws. But critics, including the Center for Democracy and Technology, have raised concerns, arguing that the data requests are too broad and create privacy issues.Remix’s guide was intended to help cities navigate data contracts with tech companies, but it recommends many of the practices privacy advocates are criticizing.The guide suggests city permit contracts allow for the broad use of data, including raw data that contains precise GPS locations. “Because uses for mobility data are still emerging, maximizing data rights upfront allows for future flexibility and reduces the risk of needing to renegotiate a license agreement,” the guide said.In one section, Remix tells cities the contracts should allow them to access this data for as long as possible, recommending that data-use rights should be maintained for at least three years after a scooter company stops operating in the city. In its recommendations, the company told cities they should avoid requiring third parties to sign their own license agreements with data providers. Remix does ask for cities to be transparent about what data they’re collecting and how it’ll be used.”In the absence of a clear statement of intent and a demonstration of a serious approach to privacy, it is easy for constituents to become concerned about a city’s use of mobility data,” the guide said.Remix works with more than 300 city governments around the world, including that of Los Angeles, where a debate over privacy and public safety surrounding scooter location data has flared up. Several scooter companies have expressed concern about providing Remix and the LA Department of Transportation (LADOT) with sensitive location data, citing issues with how the data can be used and how it’s managed by third parties. LADOT has argued that the city needs this information for public safety and to ensure that streets aren’t overrun with scooters. “LADOT appreciates Remix’s ‘City First’ approach. We look forward to their continued contributions,” a spokesperson for the LADOT said. “Information about vehicles helps cities manage for-profit vehicles operating on the public right of way.”Scooter companies that don’t provide this data will be allowed to operate only 3,000 scooters in Los Angeles. Those that are in compliance can have fleets as large as 10,500 scooters. LADOT also gave complying companies a full year’s permit, while companies that haven’t complied get 30-day permits. The guide cautions cities to avoid provoking privacy concerns, urging city governments to steer clear of issues in its permit contracts that would raise red flags. That includes avoiding requests for personally identifiable information, having a clear privacy policy and demands for precise GPS data.Remix doesn’t work with the scooter companies, but it does help LADOT collect data, analyze it and present it in a way that’s easier for city officials to interpret. Remix hosts the data on its own cloud servers and has said it would destroy any copies of this sensitive data it has once its agreement with LA expires. Remix’s writing also shows that it’s aware of how anonymized location data can still be used to track people down. Even if there isn’t personal information tagged to location points, you could still identify who a rider is by tracing specific locations, such as a person’s home address or workplace.The recommendations don’t apply only to scooter companies, as LADOT hopes to collect location data through its BlueLA car share program as well, an electric vehicle car sharing service in LA.Originally published March 28, 3:45 p.m. PT.Update, 4:07 p.m.: Adds a statement from Remix.Correction, March 28 at 4:30 p.m.: Clarifies LADOT hopes to collect location data through its own car sharing program, different to app-enabled services like Uber and Lyft.center_img Amazon Politics Security Tags 0 $199 V-Moda Remix Preview • See Itlast_img read more

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